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Fri, March 24, 2017
Public Access

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4:00pm [4:00pm] Fish Fry
Description:
Fish Fry will be starting on Friday, March 3, 2017, and will run from 4:00PM to 6:30PM Station of the Cross at 7:00 PM. Fried/baked fi sh, clam chowder, baked and french fried potatoes, mac n'cheese and cole slaw. The Ladies Auxiliary will make available yummy deserts. Volunteers n eeded to cut fish at 8:30 AM Brownstein Hall; setting up for the meal at 1 2:00 PM; setup for the evening's dinner service at 3:00 PM; cleanup at 6: 30 PM.

5:00pm
6:00pm